Name: No Yeast Quick Easy Pizza Base Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: italian
Ingredients: 1 3/4 cups self-raising flour; 1/2 cup parmesan cheese; 1/4 cup vegetable oil; 2/3 cup boiling water

by chemack Last updated on 10/16/2019

Super quick and tasty! - chemack

Ingredients

1 3/4 cups self-raising flour
1/2 cup parmesan cheese
1/4 cup vegetable oil
2/3 cup boiling water

Method

Step 1

Place flour and cheese in a bowl. Make a well in the dry ingredients and add oil and boiling water.
Step 2

Stir with a fork to combine. Knead just to combine and cover in plastic wrap and set aside somewhere warm while pizza toppings are prepared.
Step 3

Roll out the pizza dough to suit the size of tray. Top with choice of toppings.

Equipment

1 bowl

Recipe Notes

from Australia’s Best Recipes team

I cook my pizzas in a oven at 210C. A common suggestion from the reviews has been to precook the pizza base (before you add the topping) for 5 or so minutes. I have done this and achieved great crispy results.