My dad made this for my 21st birthday to cover my birthday cake. It's the best mousse I've ever had. He makes it at work too and all the ladies love it!
Ingredients
- 500 g dark cooking chocolate
- 1/2 cup milk
- 3 egg yolks
- 1 tsp caster sugar
- 3 egg whites
- 500 ml thickened cream
- 1 tbs brandy
Method
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Step 1Melt chocolate, milk and brandy together (i just do it in microwave) Pour into a large bowl
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Step 2Whip 3 egg yolks and sugar together, fold into chocolate mix
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Step 3Whip 3 egg whites. Fold into chocolate mix
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Step 4Whip cream then fold into chocolate mix. Cover and store in fridge until set.
Recipe Reviews (1)
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