Madmex Salsa

Name: Madmex Salsa
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: mexican
Ingredients: 1.7 kg canned crushed tomatoes; 200 g onion finely chopped; 1/2 bunch fresh coriander coarsely chopped; 1/4 cup white vinegar; 4 garlic clove finely chopped fresh; 3 chilli hot large *to taste; 2 tsp Saltines *to taste

DifficultyEasy
Prep0:10
Makes 1

by madmexican Last updated on 07/09/2019

Great for tacos. - madmexican

Ingredients

1.7 kg canned crushed tomatoes
200 g onion finely chopped
1/2 bunch fresh coriander coarsely chopped
1/4 cup white vinegar
4 garlic clove finely chopped fresh
3 chilli hot large *to taste
2 tsp Saltines *to taste

Method

Step 1

Combine all ingredients in a container. Add some water if mixture is too thick.
Step 2

Refrigerate.
Step 3

Serve with corn chips.

Recipe Notes

from Australia’s Best Recipes team

If using red chillies, I also add 150 g green capsicum. I use a food processor to chop the ingredients in stages. I use the vinegar to wet the mix down a bit.