Crumbed Chicken Bake

Crumbed Chicken Bake

  • DifficultyEasy
  • Prep0:20
  • Cook0:30
  • Serves 6
Ollie78
by Ollie78 Last updated on 08/05/2021
An easy and tasty way to make crumbed chicken. - Ollie78
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Ingredients

  • 6 chicken breasts
  • 2 tbs butter melted
  • 1 cup dried breadcrumbs
  • 1/2 cup tasty cheese grated
  • 1 tbs parsley chopped
  • 3 bacon rashers finely diced
  • 1 tsp garlic crushed
  • 1 tbs Worcestershire sauce

Method

  • Step 1
    Lay chicken flat in a baking dish.
  • Step 2
    Combine all remaining ingredients in a bowl and mix well, then pour over the top of chicken.
    Crumbed Chicken Bake
  • Step 3
    Pat the ingredients down over chicken, so it sticks a little, then bake at 180C for 30 minutes, or until cooked and topping is golden brown.
Recipe Notes

Use chicken breast or boneless thigh fillets.

If I have some leftover mixture I often stuff potatoes with it, or other vegetables like zucchini or eggplant.

If you like the sound of this recipe, you might also like these Baked Mustard Chicken Pieces.

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