A delicious, moreish slice, ideal for when you are asked to bring a plate.
Ingredients
- 250 g Caramello chocolate
- 250 g Granita biscuits crushed
- 200 g condensed milk
- 125 g butter
Method
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Step 1Gently melt together butter and condensed milk.
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Step 2Break chocolate into pieces, add to butter mixture and stir until chocolate has melted.
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Step 3Add to crushed biscuits and mix well.
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Step 4Press into 20 cm x 30 cm slice pan, and refrigerate until firm.
Equipment
- 1 20cm x 30cm slice pan
Recipe Notes
This slice doesn't need icing, just a sprinkle of icing sugar.
Recipe Reviews (34)
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