Name: Best Burritos
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 4
Ingredients: 1 tbs olive oil; 400 g beef mince; 1/2 onion finely chopped; 2 beef stock cube; 1 tsp paprika; 1/2 tsp chilli powder; 35 g taco seasoning; 400 g canned crushed tomatoes; 400 g red canned kidney beans; 1 carrot grated; 8 burrito tortillas; 2 tomato sliced; 200 g lettuce; 200 g cheese grated; 8 tbs sour cream; 8 tbs salsa

by sarahmaree Last updated on 07/09/2019

Easy, filling, tasty burritos that everyone loves. An awesome Friday-night family meal, or an easy help-yourself meal for entertaining. - sarahmaree

Ingredients

1 tbs olive oil
400 g beef mince
1/2 onion finely chopped
2 beef stock cube
1 tsp paprika
1/2 tsp chilli powder
35 g taco seasoning
400 g canned crushed tomatoes
400 g red canned kidney beans
1 carrot grated
8 burrito tortillas
2 tomato sliced
200 g lettuce
200 g cheese grated
8 tbs sour cream
8 tbs salsa

Method

Step 1

In a large saucepan, heat olive oil over a medium heat and add chopped onion, cooking until slightly browned.
Step 2

Add mince, and when mince is almost cooked through, add stock cubes, paprika, chilli powder and taco seasoning. Mix through until mince is cooked.
Step 3

Add the crushed tomatoes, kidney beans and grated carrot, stir through and turn heat to low. Allow mixture to simmer, stirring occasionally, for at least half an hour.
Step 4

Preheat oven to 200C.
Step 5

10 minutes before serving, place the tortillas in the oven to warm through.
Step 6

Spoon meat mixture onto each warm tortilla, and serve with the sour cream, salsa, lettuce, sliced tomato and grated cheese.