Name: Almond and Apricot Cookies recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 1.6 cups plain flour; 1/2 tsp bicarbonate of soda; 1/4 tsp salt; 3/4 cup soft butter; 1 cup brown sugar firmly packed; 1 egg; 1 tsp vanilla essence; 3/4 cup almonds chopped; 3/4 cup dried apricots chopped

by marlsjduf Last updated on 07/09/2019

This recipe is like those found in good coffee shops. - marlsjduf

Ingredients

1.6 cups plain flour
1/2 tsp bicarbonate of soda
1/4 tsp salt
3/4 cup soft butter
1 cup brown sugar firmly packed
1 egg
1 tsp vanilla essence
3/4 cup almonds chopped
3/4 cup dried apricots chopped

Method

Step 1

In a large bowl, cream butter and brown sugar.
Step 2

Beat in egg and vanilla essence.
Step 3

In a separate bowl stir in the sifted flour, bicarbonate of soda and salt.
Step 4

Add the flour mixture to the butter mixture and then add almonds and apricots.
Step 5

Drop rounded teaspoons of mixture onto a baking tray lined with baking paper.
Step 6

Bake in a a pre-heated 175C oven for 10 to 12 minutes until golden brown.
Step 7

Cool on wire racks.