Name: Chocolate Buttercream recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 12
Ingredients: 175 g butter; 1 cup soft brown sugar; 1 tbs soft brown sugar as desired; 1 egg yolks; 1 tbs milk; 1 tbs cocoa powder; 100 g dark chocolate cooled melted

by kiah. Last updated on 07/09/2019

This is very nice in-between a chocolate melting moment. - kiah.

Ingredients

175 g butter
1 cup soft brown sugar
1 tbs soft brown sugar as desired
1 egg yolks
1 tbs milk
1 tbs cocoa powder
100 g dark chocolate cooled melted

Method

Step 1

In a large bowl, beat the butter and brown sugar together until light and fluffy.
Step 2

Add the remaining ingredients and keep beating until light and thick.
Step 3

Refrigerate for 30 minutes before using.