Name: Cheesy Vegetable Pasta Bake
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 6
Ingredients: 250 g pasta; 3 cup mixed vegetables chopped into pieces; 1/2 cup bacon rashers diced; 1 1/2 cup cheese grated; 2 tbs butter; 2 tbs self-raising flour; 2 cup milk

by naesy89 Last updated on 07/09/2019

Great family pasta even the kids will enjoy. - naesy89

Ingredients

250 g pasta
3 cup mixed vegetables chopped into pieces
1/2 cup bacon rashers diced
1 1/2 cup cheese grated
2 tbs butter
2 tbs self-raising flour
2 cup milk

Method

Step 1

In a medium saucepan, cook pasta until tender.
Step 2

Place vegetables into a saucepan and cook until tender. Drain.
Step 3

In a small saucepan, melt the butter. Add flour and ¼ of the milk, whisk until smooth then add the rest of the milk and ½ cup of the cheese.
Step 4

Stir continuously until sauce is thick.
Step 5

Add half the sauce mixture to the vegetables and add the other half to the pasta. Mix both carefully until well combined.
Step 6

Place pasta in a large casserole dish and layer with the vegetables.
Step 7

Sprinkle with diced bacon and remaining cheese.
Step 8

Bake at 180C until cheese is melted and golden brown.