Name: Cheese and Vegetable Bake
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Yield: 6
Ingredients: 1/2 cup plain flour; 1 tsp salt; 1 cup cheddar cheese grated; 4 egg beaten well; 1/4 cup milk; 60 g margarine melted; 1 onion medium; 2 potato medium; 1 carrot small; 1 zucchini medium

by debrakay56 Last updated on 07/09/2019

Vegetarian dish. It is also very nice served as a side dish to a main meal. - debrakay56

Ingredients

1/2 cup plain flour
1 tsp salt
1 cup cheddar cheese grated
4 egg beaten well
1/4 cup milk
60 g margarine melted
1 onion medium
2 potato medium
1 carrot small
1 zucchini medium

Method

Step 1

Preheat oven to 175C.
Step 2

Lightly grease a casserole dish.
Step 3

Sift flour and salt into a large bowl. Stir in cheese, eggs, milk, and melted margarine.
Step 4

Grate onion, carrot and potato into the mixture.
Step 5

Stir to combine.
Step 6

Pour mixture into casserole dish and place casserole in a pan of water containing 2 cm of water.
Step 7

Bake in oven, uncovered for 1½ hours.